TECHNICAL PAPER: Acacia gum, an ingredient for sugar-free products!
In : Applications | Posted on 20 September 2019

Acacia gum is a versatile ingredient for sugar-reduced and sugar-free food and drinks!

In the food and beverages industry, reducing or eliminating sugar content is a necessity in order to address the health issues faced by the world population. In order to find solutions, the food industry can count on acacia gum, a natural additive and ingredient sourced from the Acacia tree.

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