WEBINAR: Acacia gum in bakery products
In : Company News | Posted on 30 April 2020

This webinar will explore the use of Acacia gum in many different bakery products.

  • TOPICS COVERED:

  • > Improving texture, preservation and taste in breads

  • > Usage of acacia gum in nutritional bars

  • > Usage of acacia gum to make grains hold on surfaces like buns or crackers

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